We would love for you to visit, relax and let us share our wines and food with you and your friends. Weather permitting, the FINSKA will be out, boules on the lawn and Gus will always be ready and willing to play. We would love to see you.
Fi, Col & Gus
CALENDAR OF LONG LUNCHES NOW OPEN
September 1 - Gourmet Weekend - 2 seats left
October 6 - Riesling Month
November 3 - Spring Racing Time
December 8 - It's Christmas Time!
January 5 - Happy New Year!!
February 2 - Summer Time
March 2 - Vintage Is Near
April 6 - Autumn in Eden Valley
April 19 - Good Friday Fish n Chips
May 4 - End of Vintage Celebration
June 1 - Let's Celebrate Winter
PAST MENU EXAMPLES
Cost - $150pp for five courses including wine from current and museum stock
If you would like to discuss any private functions further, please don't hesitate to contact Colin.